09 September 2011

Tips for the Perfect Chocolate Chip Cookie

I learned a few things from the Chocolate Chip Cookie contest.

1. Bake on the top rack of the oven
2. Dough that has been refrigerated usually bakes better
3. When it says "cream butter and sugar", really cream them until they are light and fluffy. It will take patience, but it makes a difference.
4. Don't over bake. Over baking cookies will change the flavor. When in doubt, take them out earlier than later.
5. Picking the best recipe is hard, especially when each recipe is good for different reasons.

PS. Do you want all the recipes that were submitted? 

1 comment:

  1. I just made some 'healthy' choc chip cookies and they are amazing! I used some of these tips-so thanks a bunch! (you can find the recipe at EnjoyYourHealthylife.com).

    P.s. SO excited for you guys!!!!!



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