28 September 2011

fruit pizza

Next up...fruit pizza!

Before summer is officially over, I've got to share this fruity treat with you. It's called fruit pizza and it's delightful. It's not just for summer, but since fruit is always better in the summer, I suggest you making it before fruit is out of season.

Fruit Pizza (makes 2 cookie sheets)
1 lb. margarine
2 cups sugar
3 eggs
2 tsp. vanilla
1 tsp baking soda
6 cups flour
1/4 tsp salt

Cream margarine, sugar, and eggs together. Then add the rest of the ingredients. (This recipe makes a lot--2 cookie sheets worth. If you don't want that much, divide the recipe in half). Spread the dough on a greased cookie sheet. Bake 10-15 minutes at 350. Let cool and then spread the cream cheese topping.

Fruit Pizza Frosting
2, 8 oz cream cheese
2/3 cup sugar
1 1/2 tsp vanilla

Mix together. Top with different fruits like kiwi, strawberries, purple grapes, bananas, mandarin oranges, pineapple.

*If you want it to look like a real pizza, just bake it in a round pan.

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