I needed a simple and quick treat to give away to a family with little kids. I loved rice krispy treats as a child (oh wait, I still do). But as I was melting the marshmallows and butter, I had an inspiration on how I could make these just a bit more festive. And that's why I share it on here. Because as you know, this blog is all about those festive things in life.
Right before that creamy marshmallowy mixture was all melted, I added in some orange food coloring.
I used a pumpkin cookie cutter to form the shape and then sprinkled green sprinkles on the stem.
Considering this was a spontaneous experiment, I think they turned out pretty good. And what cute little Halloween pumpkins they make.
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